Topic: Bar manager of a chain. What are the similarities and differences between bar management in chains and in mono-projects.
1 Management structure
– Different management structures
– Functional responsibilities
– Autonomy of each project
– What to focus on
– Types of delegation
– Fears of delegation
– What and when?
– Hire people from the market or raise your own?
5 Self-development and learning
– Self-education: what you should study
– How to start training employees
This is a master class for those who are interested in management and administration.
It will be useful for leaders and for all who are going to become a leader.
The purpose of the master class is to understand the responsibilities, functions and what has to
be the main product of the manager, and to develop useful skills such as creating work structure and corporate culture.
Operational founder of the cocktail bar “FLACON”.
Bar manager of Synergy Group Odessa, which includes five restaurants — Traveler’s coffee, The Roastery by Odessa, Terrace Sea View, Reef Odessa, YUG and two summer projects – Sabaneev Gourmet Garden and Mantra Beach Club.